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Grinding, I recently got a fairly cheap hario hand grinder. You wouldn't want to run a shop with it, but you can do a decent grind in the time it takes a kettle to boil (which is not very relevant if making espresso, but illustrates it doesn't take half an hour).
I have tried several machines and in the end I realised that it was the faff involved in making and clearing up afterwards that put me off bothering!
The nespresso is easy, quick and gives reasonable results.
same thing really ... just for white rabbits instead of caterpillars
Nespresso is OK, not brilliant but certainly consistent. Tassimo not so good, not bad but not as good as nespresso.
Personally I decided a few years ago that life is far too short for crap coffee so I bought a DeLonghi bean to cup thing. I haven't got time to faff about grinding this and tamping that, I just want good coffee when I get out of bed and the kids are screaming to be fed.
It's built like a Dacia Sandero on the outside but inside is some seriously impressive design engineering. Very simple but effective, nicely modularised and easy to clean (and probably fix but I haven't needed to think about that yet!).
No it isn't a Gaggia (not shiny enough) but if you want good coffee at home without the "shiny" premium, I can fully recommend it for about £230.
Oh and I only drink espresso or sometimes, maybe, on a weekend, perhaps, a double espresso and yes, I have been abroad and am aware of what coffee is supposed to taste like.
I bought an ex a nespresso and she still loves it. The shop in London will make you a drink for free if you wander in there and ask - little tip for you Chrimbo shoppers if you fancy a decent coffee and don't want to pay for it. Personally I prefer a nice can of guava Rockstar.
http://www.amazon.co.uk/gp/product/B0036TDF6I
After setting the bean grind to "just right" the only thing I occasionaly alter is the size of cup from "just there" to "just here". If you think, "adjusting a hotel shower so it's not freezing and not scalding" that's about it.
And no way was the cup setting short enough for a shot, standard Gaggia ipa cups were about its shortest setting.
Granted I can't get a teeny, tiny shot that looks like a cowboy spat it out, but an espresso sized cup is perfectly possible with mine?