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My local chippy does this too. A fried pizza supper is a portion of cooked chips put onto a cooked pizza, folded over and the whole lot dropped into the fryer again. It's like a calzone from hell... I may have eaten it a few times (but either I've got ptsd and have blotted it out or I was too drunk to remember and thus it doesn't count).
Offset "(Emp) - a little heavy on the hyperbole."
I had pepperoni, beef and srirachi sauce. And I just had the left overs for breakfast.
But I don't eat like that all the time.
Today will be posh BBQ, so I also spent yesterday braising a pork belly in cider and lemon thyme from the garden. That's been pressing under a few bricks in the fridge overnight. Also have a few trout to cook and some asparagus to griddle. That will go with sweet potato chilli wedges, roasted veg cous cous and salad. None of this will be particularly healthy by the time I am done, but it is all fresh.
Everything in moderation folks
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@WezV how did you find the sriracha sauce? I thought it was just overwhelming as a topping, but would be quite nice as a crust dip rather than the awful garlic dip.
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