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Won Ton and Noodle soup with some Char Siu sliced into it .
Perfect.
I like quite a variety, from some Heinz and Baxters basic things to those posh Tetrapack soups that cost about as much as a bottle of whisky.
My favourites are
Heinz Big soups (most of them) - I like them chunky!
Baxters Cullen Skink
French Onion
Cream of Asparagus
Cream of Mushroom
Tomato and Basil
And lots of the ones that the New Covent Garden Soup Company make. Some really nice stuff there - apart from their Lentil & Smoked Bacon. That's horrible. They used to do a Chorizo and Potato one that was excellent but it's been discontinued.
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I do at least 1 soup a week, 2 when trying to lose weight.
It's hard to beat a home made Broccoli and Stilton, a little horseradish gives a nice lift.
This weeks is a Mexican lime soup with chicken, avocado and fried tortilla strips
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I'll have to see what I've got in the cupboard. Despite my love of it, I have never made soup before.
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At the moment I probably make two loaves per week. Mostly me that eats it but I usually have toast for breakfast. I made a small wholemeal air fryer loaf this week. Very quick and simple but your jaws need to be in good working order.
When I am feeling naughty I throw a couple of chopped chillies into some Heinz Big soup, it lifts it to a whole new level.
Supportact said: [my style is] probably more an accumulation of limitations and bad habits than a 'style'.
https://www.dolphinfitness.co.uk/en/marine-gourmet-fish-soup-with-saffron-720-ml/356142/?ladid=uk&gad_source=1